Syllabus
P: Nutrition and Metabolism
- Pii / 17A02 / 14B09: Outline the components of dietary fat (20 marks). Describe their possible metabolic fates (80 marks)
- Pii / 23B05: Outline the carbohydrate and lipid energy stores of the body (15% marks). Outline the metabolic responses to starvation under the following headings: <24 hours; 24-72 hours; and >72 hours (85% marks)
- Pii: Describe the Carbohydrate Metabolism
- Pii: Outline protein metabolism, including the effects of starvation
- Pvi / 21A04: Outline the dose (10% marks), composition (60% marks) and side effects (30% marks) of total parenteral nutrition (TPN)
- Pvi / 24BA06: Describe the following with respect to lactate
- Pvi / Pi / 25A10: With respect to enteral feeds
- Pvi: Describe the pharmacology of enteral & parenteral nutrition
- Pvi: Compare and contrast TPN and Osmolite